/ Faculty of Philology, University of Belgrade

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This article has been retracted. Link to the retraction:
https://doi.org/10.18485/meattech.2023.64.3.7


On-Farm Killing as a Method to Minimize Pre-Slaughter Stress: A Qualitative Analysis from Switzerland



Lisa Märcz

Anna Francesca Corradini

Eugenio Demartini

Michael Gibbert



Meat Technology, Vol. 64 (2023) No. 2

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