doiFil / Faculty of Philology, University of Belgrade
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Flexibility and Amendments of the Codex Alimentarius Aimed Towards Small Food Business Entities
Boris Mrdovć
Branislav Baltić
Nikola Betić
Mladen Rašeta
Jelena Jovanović
Ivana Branković Lazić
Aleksandar Bajčić
Meat Technology, Vol. 64 (2023), No. 2
Article 95 (p. 495–499)
https://doi.org/10.18485/meattech.2023.64.2.95
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@article{mrdovicetal:2023codexalimentarius,
author = {Mrdovć, Boris and Baltić, Branislav and Betić, Nikola and Rašeta, Mladen and Jovanović, Jelena and Branković Lazić, Ivana and Bajčić, Aleksandar},
title = {Flexibility and Amendments of the Codex Alimentarius Aimed Towards Small Food Business Entities},
journal = {Meat Technology},
issn = {2466-4812},
eissn = {2560-4295},
year = {2023},
volume = {64},
number = {2},
pages = {495--499},
howpublished = {print},
language = {english},
note = {95},
doi = {10.18485/meattech.2023.64.2.95},
doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2023-64-2&i=95},
url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2023-2/meattech-2023-64-2-95.pdf}
}