doi

Fil

/ Faculty of Philology, University of Belgrade

@article{mesarosovaetal2023:effectchokeberry,
author = {Mesárošová Andrea and Bobko, Marek and Jurčaga, Lukáš and Bobková, Alica and Poláková, Katarína and Demianová, Alžbeta and Kročko, Miroslav and Lidiková, Judita and Bučko, Ondřej and Mendelová, Andrea},
title = {Effect of Chokeberry (Aronia melanocarpa) Extract on the Sensory Properties of Raw Cooked Meat Products (Frankfurters)},
journal = {Meat Technology},
issn = {2466-4812},
eissn = {2560-4295},
year = {2023},
volume = {64},
number = {2},
pages = {382--386},
howpublished = {print},
language = {english},
note = {73},
doi = {10.18485/meattech.2023.64.2.73},
doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2023-64-2&i=73},
url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2023-2/meattech-2023-64-2-73.pdf}
}