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Intrinsic and Extrinsic Factors Impacting Fresh Goat Meat Quality: An Overview



Mohammed Gagaoua
Laura Alessandroni
Annada Das
Melisa Lamri
Dipanwita Bhattacharya
Pramod Kumar Nanda
Arun K Das


Meat Technology, Vol. 64 (2023), No. 1

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@article{gagaouaetal2023:freshgoatmeatfactor, author = {Gagaoua, Mohammed and Alessandroni, Laura and Das, Annada and Lamri, Melisa and Bhattacharya, Dipanwita and Nanda, Pramod Kumar and Das, Arun K}, title = {Intrinsic and Extrinsic Factors Impacting Fresh Goat Meat Quality: An Overview}, journal = {Meat Technology}, issn = {2466-4812}, eissn = {2560-4295}, year = {2023}, volume = {64}, number = {1}, howpublished = {print}, language = {english}, pages = {20--40}, note = {3}, doi = {10.18485/meattech.2023.64.1.3}, doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2023-64-1&i=3}, url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2023-1/meattech-2023-64-1-3.pdf} }