doi

Fil

/ Faculty of Philology, University of Belgrade

@article{shahetal2023:caseinberberispseudumb,
author = {Shah, Habiba and Ahmed, Shakeel and Urooj, Faizah and Zaheer, Sidra and Fatimi Safdar, Nilofer},
title = {Development, Characterization and Investigation of Antimicrobial and Antioxidant Potential of Sodium Caseinate-Based Edible Films Infused with Berberis pseudumbellata Fruit Extract, and Effects of the Films on the Quality of Raw Ground Beef During Refrigeration},
journal = {Meat Technology},
issn = {2466-4812},
eissn = {2560-4295},
year = {2023},
volume = {64},
number = {1},
howpublished = {print},
language = {english},
pages = {1--12},
note = {1},
doi = {10.18485/meattech.2023.64.1.1},
doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2023-64-1&i=1},
url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2023-1/meattech-2023-64-1-1.pdf}
}