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Influence of Phytobiotics in Feed on the Cost-Effectiveness of Broiler Production During Fattening



Jelena Janjić
Kristina Šević Savić
Radmila Marković
Dragan Šefer
Drago Nedić
Spomenka Đurić
Branislav Vejnović
Milorad Mirilović


Meat Technology, Vol. 63 (2022), No. 1

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@article{janjicsevic:2022productionresults, author = {Janjić, Jelena and Šević Savić, Kristina and Marković, Radmila and Šefer, Dragan and Nedić, Drago and Đurić, Spomenka and Vejnović, Branislav and Mirilović, Milorad}, title = {Influence of Phytobiotics in Feed on the Cost-Effectiveness of Broiler Production During Fattening}, journal = {Meat Technology}, issn = {2466-4812}, eissn = {2560-4295}, year = {2022}, volume = {63}, number = {1}, howpublished = {print}, language = {english}, pages = {51--58}, note = {5}, doi = {10.18485/meattech.2022.63.1.5}, doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2022-63-1&i=5}, url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2022-1/meattech-2022-63-1-5.pdf} }