/ Faculty of Philology, University of Belgrade

Issues:

Vol. 64 (2023), No. 3

Vol. 64 (2023), No. 2

Vol. 64 (2023), No. 1

Vol. 63 (2022), No. 2

Vol. 63 (2022), No. 1

Vol. 62 (2021), No. 2

Vol. 62 (2021), No. 1

Vol. 61 (2020), No. 2

Vol. 61 (2020), No. 1

Vol. 60 (2019), No. 2

Vol. 60 (2019), No. 1

Vol. 59 (2018), No. 2

Vol. 59 (2018), No. 1

Fennel (Foeniculum vulgare) Extracts as Potential Antioxidants in Beef Burgers



Milo Mujović

Branislav Šojić

Branimir Pavlić

Predrag Ikonić

Snežana Škaljac

Danijela Bursać Kovačević



Meat Technology, Vol. 64 (2023) No. 2

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