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The Capacities of Laboratories in Serbia for Testing Meat Quality and Safety



Nataša Kilibarda


Meat Technology, Vol. 62 (2021), No. 1

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@article{kilibarda:2021testingmeatserbia, author = {Kilibarda, Nataša}, title = {The Capacities of Laboratories in Serbia for Testing Meat Quality and Safety}, journal = {Meat Technology}, issn = {2466-4812}, eissn = {2560-4295}, year = {2021}, volume = {62}, number = {1}, howpublished = {print}, language = {english}, pages = {57--68}, note = {6}, doi = {10.18485/meattech.2021.62.1.6}, doiurl = {http://www.journalmeattechnology.com/index.php/meat_technology/article/view/2021.62.1.6}, url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2021-1/meattech-2021-62-1-6.pdf} }