@article{ciric2025:propolis,
author = {Ćirić, Jelena and Baltić, Tamara and Gerić, Tamara and Živković, Saša and Pećanac, Biljana and Simunović, Sara and Mrdović, Boris},
orcid = {0000-0002-8118-7676 and 0000-0002-0496-3133 and 0000-0002-9303-5231 and 0009-0002-7740-1163 and noorcid and 0000-0002-8280-5149 and 0009-0006-9964-4317},
affiliation = {Institute of Meat Hygiene and Technology ;; Institute of Meat Hygiene and Technology ;; Institute of Meat Hygiene and Technology ;; Veterinary Specialized Institute ``Kraljevo'' ;; PI Veterinary Institute of Republic of Srpska ``Dr. Vaso Butozan'' ;; Institute of Meat Hygiene and Technology ;; Institute of Meat Hygiene and Technology},
affid = {https://ror.org/04nqyn415 ;; https://ror.org/04nqyn415 ;; https://ror.org/04nqyn415 ;; noaffid ;; noaffid ;; https://ror.org/04nqyn415 ;; https://ror.org/04nqyn415},
affplace = {Belgrade, Serbia ;; Belgrade, Serbia ;; Belgrade, Serbia ;; Kraljevo, Serbia ;; Banja Luka, Bosnia and Herzegovina ;; Belgrade, Serbia ;; Belgrade, Serbia},
department = {nodepartment ;; nodepartment ;; nodepartment ;; nodepartment ;; nodepartment ;; nodepartment ;; nodepartment},
title = {Propolis as a Bioindicator of Elemental Contamination},
journal = {Meat Technology},
license = {https://creativecommons.org/licenses/by/4.0},
issn = {2466-4812},
eissn = {2560-4295},
year = {2025},
volume = {66},
number = {3},
pages = {378--382},
howpublished = {print},
language = {english},
funder = {Ministry of Science, Technological Development and Innovation of the Republic of Serbia},
funderid = {https://ror.org/01znas443},
awardnum = {451-03-136/2025-03/200050},
project = {noproject},
note = {64},
doi = {10.18485/meattech.2025.66.3.64},
doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2025-66-3&i=64},
url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2025-3/meattech-2025-66-3-64.pdf}
}