doiFil / Faculty of Philology, University of Belgrade
 |
 |
 |
 |
 |  |
 |
 |
 |
Principal Component Analysis and Cluster Analysis for Fatty Acid Assessment of Backfat in Three Pig Breeds
Irina Chernukha
Marina Nikitina
Elena Kotenkova
Liliya Fedulova
Meat Technology, Vol. 64 (2023), No. 2 , p. 317–322
Citation export: |
 |
 |
@article{chernukhaetal:2023fattyacid,
author = {Chernukha, Irina and Nikitina, Marina and Kotenkova, Elena and Fedulova, Liliya},
title = {Principal Component Analysis and Cluster Analysis for Fatty Acid Assessment of Backfat in Three Pig Breeds},
journal = {Meat Technology},
issn = {2466-4812},
eissn = {2560-4295},
year = {2023},
volume = {64},
number = {2},
pages = {317--322},
howpublished = {print},
language = {english},
note = {60},
doi = {10.18485/meattech.2023.64.2.60},
doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2023-64-2&i=60},
url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2023-2/meattech-2023-64-2-60.pdf}
}