doiFil / Faculty of Philology, University of Belgrade
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Comparison of Fatty Acid Content of Cows Milk Consuming Different Grass Diets
Nikola Ašanin
Dejana Trbović
Jelena Ćirić
Milan Ž. Baltić
Vesna Đorđević
Nenad Parunović
Snežana Bulajić
Meat Technology, Vol. 63 (2022), No. 2 , p. 127–133
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@article{asaninetal2022:fattyacidcowsmilk,
author = {Ašanin, Nikola and Trbović, Dejana and Ćirić, Jelena and Baltić, Milan Ž. and Đorđević, Vesna and Parunović, Nenad and Bulajić, Snežana},
title = {Comparison of Fatty Acid Content of Cows Milk Consuming Different Grass Diets},
journal = {Meat Technology},
issn = {2466-4812},
eissn = {2560-4295},
year = {2022},
volume = {63},
number = {2},
howpublished = {print},
language = {english},
pages = {127--133},
note = {6},
doi = {10.18485/meattech.2022.63.2.6},
doiurl = {http://doi.fil.bg.ac.rs/volume.php?pt=journals&issue=meattech-2022-63-2&i=6},
url = {http://doi.fil.bg.ac.rs/pdf/journals/meattech/2022-2/meattech-2022-63-2-6.pdf}
}